CUSTARD
1 cup of hot milk
1/2 cup sugar
1 teasp vanilla
'dash of salt'
Beat eggs slightly, add vanilla and sugar...beat again. Add hot milk and mix to egg mixture;
Pour into my really cute custard dishes. Place in a pan of water and cook in oven.
To test use knife if it comes out clean custard is done. I baked it for about 35 minutes. Knife did not come out completely clean but I couldn't wait any longer.
Here is my custard, I sprinkled a little nutmeg on the top...It tasted yummie!